YO-PROX 033

- Manufacturer
- BIOPROX
- Country
- France/Germany
- Availability
- On request
Composition
Thermophilic cultures Streptococcus thermophilus, Lactobacillus bulgaricus
Dosage
2–5 U/100 l of milk
Description
YO-PROX 033 yoghurt starter culture
Starter cultures are an essential component of any yoghurt production. Our website offers a wide range of products from well-known brands. Among them, BIOPROX from France stands out. This brand's products comply with strict current EU standards, including ISO 9001, ISO 22000: 2005 and HACCP.
The YO-PROX 033 starter culture is a blend of cultures in freeze-dried form. It is intended for direct vat set (DVS) use.
Features of the YO-PROX 033 starter culture
- This product contains the thermophilic cultures Streptococcus thermophiles and Lactobacillus bulgaricus.
- The starter culture was specially developed for producing drinking, stirred and set yoghurt.
- The culture provides an optimal fermentation time and promotes a firm gel with a short texture.
- When stirred, the yoghurt acquires a uniform consistency.
- The starter culture can give the product a mild taste and is characterised by low post-acidification throughout the shelf life, even under difficult storage conditions.
What else should you know about the product?
- The starter culture includes a new generation of Lactobacillus bulgaricus and Streptococcus thermophilus strains.
- The product is supplied in 20 UA and 50 UA sachets that are convenient to use and transport; the recommended dosage is 2–5 UA per 100 litres of milk.
- Store in the original packaging for no more than 24 months (at -18°C) or 12 months (at +4°C).
- We will provide product samples for evaluation if needed.
A technologist will send prices, availability and documents: +38 050 425 50 04, dd@prodservis.com.