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  • Барвник харчовий ПРОДАМІКС Колор Інтенсив

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Review of Carmoisine (E122) Dye

Carmoisine, also known as E122, is a synthetic red food due widely used in the food industry. 

Main characteristics of carmoisine (E122):

  1. Carmoisine e122 is a synthetic azo dye, usually a bright red to burgundy powder or granules.
  2. Chemically, it belongs to the group of azo dyes containing azo groups (-N=N-) in its molecular structure. Its chemical formula is C20H11N2NaO10S3.
  3. Soluble in water.
  4. It has relatively good resistance to heat, light and pH changes, which ensures colour conservation in food processing and storage.
  5. Approved as a food colouring agent by such EU and US regulatory authorities.

Applications in the meat processing industry

  1. One of the main uses is to enhance visual appeal. It’s often added to processed meats like sausages, ham, and salami to give them a bright red colour.
  2. Helps to achieve colour uniformity, ensuring the consistency of the appearance of different batches, which is especially important for the perception of semi-finished meat products.
  3. In some cases, it can be used to standardise colour, especially when variations in natural colour occur due to factors such as animal diet or processing methods. This ensures that the product maintains a consistent appearance, which is important for brand awareness and the expectations of the target audience.
  4. Can be used in combination with other food colouring to create specific visual effects or differentiate different varieties of meat products.
  5. Bright red is often associated with freshness and quality of meat products, which can positively influence customers’ perception and purchasing decisions.

Overall, carmoisine serves as a versatile food colouring in the meat processing industry, helping to enhance visual appeal, consistency, and presentation. However, to ensure food safety and consumer welfare, regulatory requirements for the level of its use must be met.

Buy carmoisin (E122) dye on the Prodservis website


Carmoisin (E122) dye is a popular food colouring that is widely used in the food industry to give a bright pink or red colour to foods. On the Prodservis website, you can buy carmoisin e122 in various packages and forms, which makes it available to a wide range of food manufacturers.

Prodservis offers carmoisine in packages suitable for both small and large productions. The dye is available in the following forms:

  • Small packages: Ideal for small businesses or for those who want to test the dye in new products.
  • Large packages: A cost-effective option for large productions that require a large volume of dye.

Prices for carmoisine on Prodservis may vary depending on the volume of packaging and current promotions. All in all, the site offers competitive prices that make it an attractive choice for buying dyes in any volume.

Advantages of ordering through Prodservis:

  1. Wide selection: Prodservis offers different forms and packages of carmoisin, ensuring the convenience of choosing the right product.
  2. Competitive prices: Through promotions and special offers, Prodservis helps to reduce the cost of purchasing dyes.
  3. Convenience of purchase: The simple and intuitive interface of the site makes it easy to find and order the necessary product.
  4. Flexible delivery terms: Food service offers various delivery options, which allows you to receive products at a time convenient for the client.
  5. Customer Support: The Prodservis support team is available to assist with product selection, ordering, and any questions regarding the products.

By ordering carmoisine through Prodservis, manufacturers receive not only a high-quality product, but also favourable purchase conditions that contribute to the optimisation of the production process. We are waiting for your orders!